La Colombe Restaurant
La Colombe is a French-inspired restaurant that takes inspiration from the dove. You'll see references to this in our decor and in our signature dish, Dove's Nest, which is a literal nest with two eggs. We believe in using fresh, local ingredients to create flavorful dishes that are as beautiful as they are delicious.
Meet Our Chef
La Colombe is one of South Africas most iconic and internationally acclaimed fine dining establishments. Originally founded on the historic Constantia Uitsig wine estate, it relocated under new ownership to the picturesque Silvermist organic wine estate at the top of Constantia Nek, with breathtaking views overlooking the Constantia wine valley, False Bay
“La Colombe's dishes are true works of art, bursting with flavor and creativity.”
Food & Wine Magazine
À La Carte Menu
Our a la carte menu features a range of dishes, from classic French cuisine to more innovative creations. We use only the freshest, locally sourced ingredients to create dishes that are as beautiful as they are delicious.
Raw Bar
Our raw bar features a range of fresh, sustainably sourced seafood. From oysters to crudo, our raw bar is the perfect way to start your meal.
Cocktails
Our cocktail menu features both classic and innovative drinks, made with the freshest ingredients. Whether you're in the mood for a classic martini or a more experimental creation, we have the perfect cocktail for you.
